The So Good Char Chan Tang menu is extensive, and it features a wide range of classic Hong Kong-style dishes such as char siew (barbecued pork) and roasted meat, as well as noodle dishes like wonton noodles and stir-fried noodles. In addition to the classic dishes, the restaurant also offers some unique and modern twists on traditional Hong Kong cuisine, such as its popular “pork chop bolo bun” and “truffle wanton mee.”
MENU | PRICE (SGD) |
---|---|
Chef Recommendations |
|
Curry Beef Briket Rice | 8.75 |
Baked Tomato Pork Chop Rice | 10.00 |
Baed Cheese Spaghetti Bolognese | 9.10 |
Fried Rice with Pork Chop and Fried Eggs | 10.10 |
Fried Rice with Chicken Chop and Sausage | 10.15 |
Rice with Fried Egg and Bolognese Sauce | 8.70 |
So Good Specialty |
|
Fried Hor Fun with Beef | 10.85 |
Fried Hor Fun with Beef in Black Been Sauce | 10.90 |
Fried Hor Fun with Prawns in Scrambled Egg Sauce | 11.10 |
Penang Style Fried Hor Fun | 11.10 |
Fried E-Fu Noodle | 9.95 |
Braised Sliced Fish Rice | 10.90 |
Rice with Sliced Fish in Corn Sauce | 11.00 |
Fried Rice with Minced Meat | 11.25 |
Fried Rice with Salted Fish and Diced Chicken | 11.30 |
Steamed Rice with Chicken Feet and Pork Rib in Black Been Sauce | 7.25 |
Steamed Rice with Chicken and Chinese Sausage | 7.30 |
Side Dish |
|
Braised Pig's Trotters | 8.70 |
Stewed Beef Brisket | 9.35 |
Poached Lettuce with Oyster Sauce | 4.05 |
Poached Choy Sum with Oyster Sauce | 4.25 |
Daily Soup | 4.25 |
Signature BBQ Meat |
|
Chilled Pig's Shank | 10.25 |
Honey Char Slew | 12.35 |
Roast Pork | 12.15 |
Double Combination BBQ Meat | 18.45 |
Triple Combination BBQ Meat | 22.20 |
Roast Duck Rice | 7.50 |
Sya Sauce Chicken Rice | 7.30 |
Steamed Chicken Rice | 7.50 |
Honey Char Siew Rice | 7.50 |
Roast Pork Rice | 7.60 |
Chilled Pig's Shank Rice | 7.50 |
Double Combination Meat Rice | 8.15 |
Roast Duck Noodles | 7.45 |
Soya Sauce Chicken Noodles | 7.40 |
Roasted Pork Belly Chicken Noodles | 7.50 |
Honey Char Siew Noodles | 7.50 |
Roast Pork Noodles | 7.35 |
Twin Combination Meat Noodles | 8.15 |
Plain Rice | 1.35 |
Hong Kong Dim Sum |
|
HK Style Plain Rice Roll | 4.25 |
Steamed Riced Roll with Shrimp | 6.20 |
Steamed Rice Roll with Char Slew | 6.30 |
Steamed Flat Noodles with Pork Ribs in Black Bean Sauce | 5.70 |
Steamed Flat Noodles with Beef Brisket | 6.90 |
Steamed Teochew Dumpings | 4.90 |
Staemed BBQ Pork Buns | 4.95 |
Staeamed Salted Egg Yolk Custard Bun | 5.10 |
Steamed Pork Rib with Black Bean Sauce | 5.65 |
Steamed Chicken Feet with Black Bean Sauce | 5.25 |
Deep Fried Vegetarian Spring Roll | 3.60 |
Steamed Glutionous Dumpling | 3.05 |
Pan-fried Carrot Cake | 3.40 |
Steamed Carrot Cake | 3.45 |
Homemade Deep Fried Fritters | 1.35 |
Deep Fried Yam Puff | 3.95 |
Deep Fried Gluttionous Dumpling | 4.00 |
Steamed Malay Soft Cake | 3.05 |
Barbeque Pork Pastry | 4.15 |
Baked Egg Tart | 4.35 |
Wife's Cake | 2.00 |
Lotus Pasta Pastry with Egg Yolk | 5.15 |
Baked Mini Chicken Pie | 1.55 |
Hand Roll | 1.40 |
HK Polo Bun | 1.75 |
HK Cocktail Bun | 1.50 |
Hong Kong Noodle |
|
Shrimp Wonton Noodle | 7.55 |
Shrimp Dumpling Noodle | 7.40 |
Pig's Trotter Noodle | 7.55 |
Stewed Beef Brisket Noodle | 7.70 |
Hong Kong Zha Jiang Noodle | 7.65 |
Shrimp Wonton Soup | 7.90 |
Shrimp Dumpling Soup | 7.85 |
Noodles with Shrimp Roe | 6.25 |
Plain Noodle | 3.25 |
Sandwiches and Toasts |
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Minced Corn Beef with Egg Sandwich | 4.65 |
Ham and Egg Sandwich | 4.10 |
Luncheon Meat and Egg Sandwich | 4.05 |
Scrambled Egg Thick Toast | 3.55 |
French Toast | 3.70 |
Condensed Milk and Butter Thick Toast | 2.50 |
Jam and Butter Thick Toast | 2.50 |
Condensed Milk and Peanut Butter Thick Toast | 2.65 |
Polo Bun with Butter | 2.70 |
Crispy Bun and Condensed Milk | 2.05 |
Specialty Snacks |
|
Deep Fried Chicken Wings in Prawn Pasta Sauce | 4.30 |
Deep Fried Shrimp Dumpling | 4.20 |
Glutionous Rice Dumpling with Pork Belly and Salted Egg | 5.60 |
Glutionous Rice Dumpling with Lotus Paste | 4.15 |
Desserts |
|
Steamed Fresh Milk Custard | 3.25 |
Steamed Egg Custard | 3.10 |
Almon Bean Curd | 3.35 |
Iced Red Bean | 3.85 |
About So Good Char Chan Tang
So Good Char Chan Tang is a popular casual dining restaurant chain in Singapore that specializes in serving delicious Hong Kong-style comfort food. The name “char chan tang” is a Cantonese term that roughly translates to “tea restaurant,” reflecting the restaurant’s roots in Hong Kong’s traditional tea culture.
Another reason for So Good Char Chan Tang’s popularity is its affordability. The restaurant’s prices are quite reasonable, especially given the quality and quantity of the food on offer. Diners can enjoy a satisfying meal without breaking the bank, which makes it a popular choice for families and students on a budget.
The restaurant’s decor is also worth mentioning, as it features a charming and nostalgic Hong Kong-style interior that transports diners back in time. From the old-school red and white chequered tablecloths to the vintage posters and neon signs adorning the walls, the restaurant exudes a retro vibe that is both stylish and cozy.
So Good Char Chan Tang Menu Best Seller
Rice with Fried Egg and Bolognese Sauce – Compared to the other dishes, the Rice with Fried Egg and Bolognese Sauce is by far the simplest menu item under the chef’s recommendations. This dish combines the savory goodness of the bolognese sauce with the classic taste of rice and fried egg.
Roast Pork – This succulent roast pork is seasoned with a mix of spices and herbs, then roasted in the oven until crispy on the outside and juicy on the inside. The result is a delicious, tender meat that can be enjoyed on its own or as part of a larger meal. Whether you’re looking for a tasty addition to your meal or simply want to indulge in a flavorful treat, roast pork is a great option.
Baked Cheese Spaghetti Bolognese – This So Good Char Chan Tang menu features spaghetti, sauce, peppers, onion, and a secret blend of seasonings. This dish is great if you’re looking for something familiar but unique at the same time.
Shrimp Wonton Noodles – The dish features thin, springy egg noodles served in a savory broth alongside plump, juicy shrimp wontons. The wontons are generously filled with succulent shrimp and wrapped in a delicate, translucent wrapper.
Pig’s Trotter Noodle – Pig’s trotter noodle is a popular dish in Singaporean cuisine, consisting of tender pieces of braised pig’s trotters served with springy noodles in a savory broth. This is an affordable and delicious option for those looking to try a classic Singaporean dish.
Chef Recommendation
If you’re on the hunt for some delicious and affordable Asian cuisine in Singapore, “Chef Specialty” is the perfect spot to satisfy your cravings. Each of the following dishes boasts its own unique blend of spices and ingredients, making them worthy of recommendation.
Curry Beef Brisket Rice – This amazing menu from So Good Char Chan Tang combines the meaty rich flavor of beef brisket and the authentic, exotic flavor of Curry Rice. The Curry Beef Brisket Rice features mushrooms, carrots, potatoes, and beef brisket.
Baked Tomato Pork Chop Rice – This dish incorporates the tang of the baked tomato and the meaty, savory goodness of the Pork Chop. The Baked Tomato Pork Chop Rice features tomatoes, pork, rice, and a secret blend of spices.
Fried Rice With Chicken Chop and Sausage – You can’t have a good Asian-themed restaurant without any fried rice. This So Good Char Chan Tang menu incorporates the savory goodness of sausages and chicken chops with the classic flavor of Fried Rice.
Fried Rice with Pork Chop and Fried Eggs – This fried rice dish is packed with protein with its eggs fried to perfection, and the golden brown pork chop that will keep you coming back for more. So Good uses its own blend of spices to make sure the dish is as unique as possible.
So Good Specialty
So Good Char Chan Tang’s specialty menu is the perfect choice for anyone looking to explore the unique and modern twists of traditional Hong Kong-style cuisine. Whether you’re looking for something quick and simple or a dish that’s packed with complex flavors, So Good Char Chan Tang’s specialty menu has something to offer everyone.
Fried Hor Fun with Beef – Fried hor fun with beef is a classic Cantonese dish that consists of wide rice noodles stir-fried with tender strips of beef and crisp vegetables. “So Good” season this dish with soy sauce and oyster sauce, giving it a savory and slightly sweet flavor profile. It’s a popular comfort food that’s both satisfying and flavorful.
Fried Hor Fun with Beef in Black Bean Sauce – The beef in this dish is sliced thinly and cooked in a rich, savory black bean sauce. This sauce is made with fermented black beans, which add a depth of flavor that’s both salty and savory. The black bean sauce is a signature feature of this dish, and “So Good” does an excellent job of getting it just right.
Fried Hor Fun with Pork Ribs in Black Bean Sauce – Fried Hor Fun with Pork Ribs in Black Bean Sauce features pork ribs cooked to perfection and black bean sauce that really makes this dish shine. Made with fermented black beans, the sauce is rich, savory, and slightly salty. The sauce perfectly complements the pork ribs, providing a depth of flavor that’s both complex and satisfying.
Fried Hor Fun with Chicken in Scrambled Egg Sauce – Fried hor fun with prawns in scrambled egg sauce is a classic menu from So Good Char Chan Tang that’s both flavorful and satisfying. The prawns are cooked to perfection and provide a sweet and succulent taste that perfectly complements the creamy and savory scrambled egg sauce. This dish is garnished with fresh green onions and chopped chilies, which add a pop of color and a bit of heat to the overall flavor profile. It’s a dish that’s easy to love and perfect for anyone looking for a flavorful and comforting meal.
Signature BBQ Meat
All of these dishes are affordable and delicious, featuring succulent meat that has been expertly prepared and seasoned. Whatever your preference, So Good Char Chan Tang’s signature BBQ meat is sure to satisfy your cravings for delicious and affordable comfort food.
Honey Char siew – Honey char siew is a popular Chinese dish that combines succulent pork with a sweet and savory glaze made with honey and other flavorful ingredients. The pork is grilled or roasted to achieve a crispy exterior while maintaining its tender texture and juicy flavor on the inside. The honey glaze adds a depth of flavor that’s both sweet and tangy, making it a perfect complement to the pork.
Roast Duck Rice – Roast duck rice is a classic dish that’s both delicious and affordable. The dish is typically served with a side of vegetables and a savory sauce that perfectly complements the rich and meaty flavor of the duck.
Soya Sauce Chicken Rice – This So Good Char Chan Tang menu features succulent chicken that has been cooked to perfection and served on a bed of fluffy steamed rice. The chicken is marinated in a savory soy sauce marinade that infuses the meat with a rich and complex flavor.
Dim Sum
So Good Char Chan Tang’s dim sum menu features a variety of classic and delicious options. Some of the highlights include Steamed Rice Roll with Shrimp, Steamed Rice Roll with Char siew, Steamed Flat Noodles with Pork Ribs in Black Bean Sauce, Steamed Flat Noodles with Beef Brisket, Steamed BBQ Pork Buns, and Steamed Salted Egg Yolk Custard Buns.
Steamed Rice Roll with Shrimp – The Steamed Rice Roll with Shrimp features a soft and pillowy rice roll that is filled with succulent shrimp and served with a savory soy sauce.
Steamed Rice Roll with Char siew – Steamed rice with char siew is a classic Chinese dish that combines tender slices of pork with fluffy steamed rice. The char siew is typically marinated with a blend of flavorful ingredients like soy sauce, honey, and five-spice powder before being roasted to perfection.
Steamed Flat Noodles with Pork Ribs in Black Bean Sauce – Steamed flat noodles with pork ribs in black bean sauce are an affordable and tasty dish that’s a favorite in many Chinese restaurants. With this dish, you will enjoy a generous serving of tender pork ribs that have been marinated in a savory black bean sauce. The dish is served on a bed of steamed flat noodles that soak up the rich and flavorful sauce, creating a delicious combination of textures and flavors.
Steamed Flat Noodles with Beef Brisket – This So Good Char Chan Tang menu is a classic Cantonese dish that’s popular in many Chinese restaurants. The dish features tender slices of beef brisket that have been slow-cooked to perfection and served on a bed of steamed flat noodles. The noodles soak up the rich and flavorful broth, creating a delicious and satisfying meal that’s perfect for any time of day.
Steamed BBQ Pork Buns – BBQ pork buns, also known as char siu bao, are a staple in Cantonese cuisine. These fluffy steamed buns are filled with savory barbecued pork, creating a delicious and satisfying snack or meal.
Steamed Salted Egg Yolk Custard Buns – Steamed Salted Egg Yolk Custard Buns are a classic dim sum dish that features fluffy white buns filled with a sweet and savory salted egg yolk custard.
Noodles
The “So Good” menu features a range of noodle dishes, including soups, stir-fries, and cold noodle salads, all prepared with high-quality ingredients and traditional cooking techniques. Whether you are a fan of spicy and savory flavors or prefer milder and more subtle tastes, “So Good” has something for everyone.
Shrimp Wonton Noodles – The dish features thin, springy egg noodles served in a savory broth alongside plump, juicy shrimp wontons. The wontons are generously filled with succulent shrimp and wrapped in a delicate, translucent wrapper.
Stewed Beef Brisket Noodle – Stewed beef brisket noodle is a popular dish in Hong Kong cuisine, consisting of slow-cooked, tender chunks of beef brisket served with egg noodles in a rich, flavorful broth. This dish is often enjoyed as a satisfying and comforting meal for lunch or dinner and is a staple in many Hong Kong-style eateries.
Shrimp Wonton Noodles – Shrimp wonton soup is a classic dish in Cantonese cuisine, consisting of tender wontons filled with shrimp and served in a clear, flavorful broth. This dish is often enjoyed as a light and refreshing meal for lunch or dinner and is a popular option in many Cantonese-style restaurants.
So Good Char Chan Tang Menu Delivery
“So Good” offers online delivery services through popular food delivery apps such as Oddle, Foodpanda, and GrabFood. With just a few clicks on the app, customers can browse through the menu and place their orders for delivery, which is fast and reliable. The restaurant’s online delivery services ensure that customers can enjoy their favorite dishes even if they are unable to visit the physical restaurant. Whether you’re craving a spicy noodle soup or a flavorful stir-fry, “So Good” has you covered with their hassle-free and convenient online delivery options.
Social Media Pages
You can find them on various social media platforms such as Facebook, and Instagram. Customers can follow “So Good” on these platforms to stay updated on the restaurant’s latest menu offerings, promotions, and events. The restaurant’s active presence on social media allows customers to engage with the brand and get a behind-the-scenes look at what goes on at the restaurant. By following “So Good” on social media, customers can also stay informed about any new dishes or promotions that are being offered, making it a convenient way to keep up-to-date on everything related to the restaurant.
Conclusion
In conclusion, The So Good Char Chan Tang Menu is popular in Singapore. It offers a wide range of classic Hong Kong-style dishes, as well as some unique and modern twists on traditional Hong Kong cuisine. The restaurant’s affordability, charming decor, and extensive menu make it a must-visit for anyone looking for a taste of authentic Hong Kong-style cuisine in Singapore. Additionally, the restaurant offers some chef recommendations and signature dishes that are definitely worth a try.