The Cahaya Restaurant menu consists of traditional and contemporary cuisines inspired by the culture of Southeast Asian countries such as Singapore, Thailand, and China. It serves extensive Thai cuisines, cereal-coated dishes, salted egg-flavored food, rice meals, noodles, hotpot, clay pots, vegetables, seafood, chicken, and beef. Customers can enjoy these flavorful cuisines at their own convenience as these are available for dine-in and delivery through third-party platforms.
You can find the updated pricing information for the Cahaya Restaurant menu below.
MENU | PRICE (SGD) |
---|---|
Thai Cuisine Selections |
|
Phad Thai | 7.85 |
Phad Woon Sen | 7.80 |
Thai Basil Beef Rice | 9.30 |
Thai Basil Chicken Rice | 8.10 |
Thai Garlic Beef Rice | 9.15 |
Thai Garlic Chicken Rice | 9.30 |
Tom Yum Fried Rice | 8.10 |
*Add On: Fried Egg | 1.40 |
Thai Iced Milk Tea | 3.90 |
Chef Recommended |
|
Cereal Chicken (Regular) | 14.25 |
Cereal Chicken (Large) | 21.20 |
Cereal Fish (Regular) | 14.40 |
Cereal Fish (Large) | 21.40 |
Cereal Prawn (Regular) | 17.20 |
Cereal Prawn (Large) | 25.10 |
Cereal Sotong (Regular) | 17.15 |
Cereal Sotong (Large) | 25.45 |
Salted Egg Chicken (Regular) | 14.20 |
Salted Egg Chicken (Large) | 21.35 |
Salted Egg Prawn (Regular) | 17.15 |
Salted Egg Prawn (Large) | 25.25 |
Salted Egg Sotong (Regular) | 17.25 |
Salted Egg Sotong (Large) | 25.20 |
Rice |
|
Chicken (Half) | 17.25 |
Chicken (Whole) | 33.05 |
Chicken Meat | 6.45 |
Curry Chicken Rice | 6.95 |
Honey Dew Sauce Chicken Rice | 6.50 |
Lemon Chicken Rice | 7.15 |
Mui Fan | 7.20 |
Mushroom Sauce Chicken Rice | 6.35 |
Oyster Sauce Chicken Rice | 6.30 |
Roasted Chicken Rice | 6.20 |
Steamed Chicken Rice | 6.05 |
Stewed Beef Rice | 6.75 |
Noodles |
|
Beef Kway Teow Soup | 6.65 |
Curry Chicken Noodles | 6.65 |
Fishball Noodles (Soup or Dry) | 5.75 |
Honey Dew Sauce Chicken Noodles | 6.35 |
Ipoh Horfun | 6.25 |
Laksa (1 Protein) | 6.25 |
Laksa (2 Proteins) | 7.30 |
Laksa (3 in 1) | 8.40 |
Mushroom Sauce Chicken Noodles | 6.20 |
Oyster Sauce Chicken Noodles | 6.15 |
Prawn Noodles (Soup or Dry) | 6.65 |
Roasted Chicken Noodles | 6.45 |
Sliced Fish Chor Bee Hoon (Fried or Fresh) | 7.55 |
Steamed Chicken Noodles | 6.50 |
Stewed Beef Noodles | 7.00 |
Tom Yam Noodles (Bee Hoon or Hor Fun) | 7.60 |
Wantan Noodles (Soup or Dry) | 6.25 |
Fried Rice |
|
Beef Fried Rice | 7.25 |
Beef Fried Rice with Chicken Topping | 9.75 |
Char Siew Chicken with Fried Rice | 9.85 |
Chicken Fried Rice | 7.30 |
Ikan Bilis Fried Rice | 7.30 |
Nasi Katil | 7.15 |
Nasi Pattaya | 8.00 |
Salted Fish Fried Rice (Without Seafood) | 7.40 |
Salted Fish Fried Rice (With Seafood) | 8.35 |
Sambal Fried Rice | 7.30 |
Seafood Fried Rice | 7.25 |
Seafood Fried Rice with Chicken Topping | 9.90 |
*Add On: Fried Egg | 1.10 |
Fried Noodles |
|
Fried E Mee | 7.40 |
Fried Hongkong Mee | 7.20 |
Fried Kway Teow | 7.05 |
Hokkien Mee | 7.25 |
Hongkong Noodle | 7.25 |
Horfun Hongkong | 7.30 |
Mee / Bee Hoon / Kway Teow Goreng | 7.25 |
San Mee (Crispy Noodles) | 7.30 |
Sin Chew Beehoon | 7.20 |
*Add On: Fried Egg | 1.10 |
Hotplate and Claypot |
|
Hotplate Noodles | 8.30 |
Hotplate Noodles Combo | 11.30 |
Hotplate Rice (Seafood / Chicken / Beef) | 8.10 |
Hotplate Rice Combo | 11.45 |
Claypot Noodles (Seafood / Chicken / Beef) | 8.30 |
Claypot Noodles Combo | 11.20 |
Claypot Rice (Seafood / Chicken / Beef) | 8.15 |
Claypot Rice Combo | 11.35 |
Chilli Crab Sauce Noodles (Jimba Mee) | 8.95 |
Chilli Crab Sauce Rice (Jimba Rice) | 8.65 |
Soups |
|
Crab Soup | 6.75 |
Fish Soup | 6.75 |
Fishballs Soup | 5.20 |
Fresh Beef Soup | 6.85 |
Seafood Soup | 7.00 |
Tom Yam Soup | 7.65 |
Vegetables Soup | 5.80 |
Wantan Soup | 5.10 |
Dishes |
|
Rice | 1.30 |
Handmade Five Spice Roll (Ngoh Hiang) | 6.00 |
Fried Wantan (Regular) | 6.25 |
Fried Wantan (Medium) | 8.15 |
Fried Wantan (Large) | 10.25 |
Fried U Tiao (Regular) | 6.45 |
Fried U Tiao (Medium) | 8.05 |
Fried U Tiao (Large) | 10.00 |
Fried Sotong U Tiao (Regular) | 9.45 |
Fried Sotong U Tiao (Medium) | 11.35 |
Fried Sotong U Tiao (Large) | 13.35 |
Fried Wantan and Fried U Tiao Mix (Regular) | 9.25 |
Fried Wantan and Fried U Tiao Mix (Large) | 11.20 |
Fried Kailan with Oyster Sauce (Medium) | 9.15 |
Fried Kailan with Oyster Sauce (Large) | 13.35 |
Fried Kailan with Seafood (Medium) | 11.35 |
Fried Kailan with Seafood (Large) | 16.25 |
Fried Kailan with Beef (Medium) | 11.30 |
Fried Kailan with Beef (Large) | 16.15 |
Fried Bean Sprout with Salted Fish (Medium) | 9.25 |
Fried Bean Sprout with Salted Fish (Large) | 13.20 |
Fried Caixin with Oyster Sauce (Medium) | 9.00 |
Fried Caixin with Oyster Sauce (Large) | 13.35 |
Fried Caixin with Seafood (Medium) | 11.10 |
Fried Caixin with Seafood (Large) | 16.15 |
Fried Caixin with Beef (Medium) | 11.00 |
Fried Caixin with Beef (Large) | 16.15 |
Sambal Kangkong (Regular) | 9.35 |
Sambal Kangkong (Large) | 13.30 |
Chap Chai (Mixed Vegetables) (Regular) | 11.25 |
Chap Chai (Mixed Vegetables) (Large) | 16.15 |
Thai Chilli Fried Wantan (Regular) | 9.40 |
Thai Chilli Fried Wantan (Large) | 13.20 |
Sambal Fishballs (Regular) | 9.30 |
Sambal Fishballs (Large) | 13.10 |
Sambal Fried Wantan (Regular) | 9.10 |
Sambal Fried Wantan (Large) | 13.15 |
Oyster Omelette (Regular) | 11.15 |
Oyster Omelette (Large) | 16.25 |
Prawns Omelette (Regular) | 9.40 |
Prawns Omelette (Large) | 13.20 |
Sambal Prawns (Regular) | 17.25 |
Sambal Prawns (Large) | 25.20 |
Sambal Sotong (Regular) | 17.30 |
Sambal Sotong (Large) | 25.20 |
Hotplate Beef (Black Pepper)(Regular) | 17.20 |
Hotplate Beef (Black Pepper)(Large) | 25.40 |
Hotplate Beancurd (Tau Foo) (Regular) | 13.45 |
Hotplate Beancurd (Tau Foo) (Large) | 19.25 |
Hotplate Sambal Chicken (Regular) | 13.15 |
Hotplate Sambal Chicken (Large) | 19.25 |
Sze Chuan Chicken (Regular) | 13.05 |
Sze Chuan Chicken (Large) | 19.10 |
Sweet and Sour Chicken (Regular) | 13.40 |
Sweet and Sour Chicken (Large) | 19.20 |
Hotplate Chicken (Black Pepper) (Regular) | 13.45 |
Hotplate Chicken (Black Pepper) (Large) | 19.30 |
Sweet and Sour Beef (Regular) | 17.15 |
Sweet and Sour Beef (Large) | 25.25 |
Sweet and Sour Fish (Regular) | 13.30 |
Sweet and Sour Fish (Large) | 19.45 |
Lemon Chicken (Regular) | 13.45 |
Lemon Chicken (Large) | 19.30 |
Butter Sotong (Regular) | 17.45 |
Butter Sotong (Large) | 25.35 |
Thai Chilli Sliced Fish (Regular) | 13.40 |
Thai Chilli Sliced Fish (Large) | 19.25 |
Prawn Fritters (Regular) | 17.10 |
Prawn Fritters (Large) | 25.10 |
Butter Prawns (Regular) | 17.30 |
Butter Prawns (Large) | 25.40 |
Fried Carrot Cake (Black) | 7.20 |
Fried Carrot Cake (White) | 7.25 |
Canned Drinks |
|
A&W Root Beer | 2.40 |
Chrysanthenum Tea | 2.60 |
Coke | 2.40 |
Coke Zero | 2.30 |
Green Tea | 2.55 |
Mineral Water | 2.65 |
Soya Bean | 2.25 |
Sprite | 2.40 |
Winter Water Melon | 2.35 |
About Cahaya Restaurant
Cahaya Restaurant was incorporated on July 05, 1990, and is known for serving flavorsome cuisines influenced by different countries in South East Asia. The skilled chefs of its restaurant passionately prepare dishes to serve customers authentic food cuisines that will entice them to come back for more. It caters to people from different walks of life as it offers halal, healthy, vegetarian, and budget-friendly meals.
Cahaya Restaurant Menu Best Seller
Cahaya Restaurant is known for offering various authentic cuisines from different countries in Southeast Asia. Here are some of this restaurant’s best sellers and popular dishes loved for their comforting goodness.
Fried Wantan – It is made with handmade juicy wantans filled with delicious special ingredients. These wantans are fried expertly upon ordering to serve them hot, fresh, and delicious. The crispiness and distinctive taste of this dim sum make every bite satisfying.
Fried Sotong U Tiao – One of the popular delicacies in Singapore where fried dough sticks are stuffed with various ingredients. It is garnished with sesame seeds and served with a creamy sauce that matches the texture and flavor of fried sotong u tiao.
Fried Beef Kuay Teow – This mouthwatering dish is made with kuay teow or flat rice noodles stir-fried with slices of beef and other secret ingredients. It is one of the crowd’s favorite comfort foods, with an appetizing aroma and a well-balanced flavor.
Hokkien Mee – The Hokkien Mee served by Cahaya Restaurant is made with rice vermicelli and thick yellow noodles cooked with seafood and flavorsome prawn stock. This dish also comes with homemade sambal that gives a distinctive taste.
Laksa – Laksa is a noodle dish bursting with flavors as the thick rice noodles are cooked in yummy broth and special spices and topped with seafood. The coconut-based broth has a rich taste, spicy flavor, and creamy goodness, making it gratifying.
Thai Cuisine Selections
Cahaya Restaurant serves authentic cuisines inspired by the culinary arts of Thailand. It serves Thai noodles, rice meals, and milk tea with delicious taste and surprising goodness that will make you crave more.
Phad Thai – Phad Thai is a rice noodle dish commonly offered as street food in Thailand and served in different Thai restaurants in different parts of the world. The rice noodles are wok-tossed in a sweet and savory sauce, prawns, and bean sprouts.
Thai Basil Chicken Rice – This is a classic Thailand cuisine loved by the crowd as it is flavorsome and easy to prepare. It is made with minced chicken cooked with Thai basil, bell pepper, vegetables, and a special sauce.
Tom Yum Fried Rice – It has an exciting medley of sweet, sour, and spicy flavors that will make your meal more enjoyable. The white steamed rice is sauteed in an authentic Tom Yum paste and other special ingredients, giving this dish a festive color.
Cahaya Restaurant Chef Recommended Menu
These are the flavorful and gratifying cuisines offered by Cahaya Restaurant highly recommended by their chefs. It comprises cereal and salted egg dishes such as prawn, sotong, fish, and chicken.
Cereal Prawn – The cereal prawn is made with whole prawns coated generously and evenly with cereals. It has a milky, buttery flavor profile, crunchy goodness, and an appetizing fragrance.
Salted Egg Chicken – Boneless chicken is coated with a special blend of batter and garnished with a creamy salted egg yolk sauce. It is a must-try cuisine as the sauce matches perfectly with the crunchiness of fried chicken.
Salted Egg Sotong – A delicious appetizer or snack where squid rings are battered expertly and cooked in a salted egg sauce and other spices and ingredients. The crispy texture of fried sotong complements well with the sauce, resulting in an irresistible dish.
Cahaya Restaurant Menu Rice
The white steamed white rice served by Cahaya Restaurant is paired with various cuisines such as chicken, beef, curry, and seafood. These dishes are cooked expertly to give customers a pleasant meal.
Curry Chicken Rice – This curry is made with chicken and potatoes cooked in a creamy, thick, and flavorsome curry sauce. The tenderness of the meat and the vivid orange color of this dish are the features that make it enticing.
Honey Dew Sauce Chicken Rice – It is made with white steamed rice topped with fried chicken and garnished with a honeydew sauce. The savory flavor of the sauce adds a layer of delicious taste and texture. This dish is also served with cucumber slices on the side, enhancing its plating presentation.
Chicken – Chicken is one of the most-sought dishes of diners and a commonly served dish in most restaurants as it has a satisfying goodness. It is seasoned perfectly to make each bite flavorful and is cooked based on your preference so you can enjoy it even better.
Noodles
The noodle dishes served by Cahaya Restaurant consist of chicken, beef, seafood, dim sum, and other traditional cuisines. Its variety of chicken noodles includes roasted, steamed, oyster sauce, honeydew sauce, mushroom sauce, and curry. Regarding seafood noodles, it provides Beef Kway Teow Soup and Stewed Beef Noodles. The selections of seafood noodles comprise Fishball Noodles, Prawn Noodles, and Sliced Fish Thin Bee Hoon. If you want traditional cuisine, the Laksa and Tom Yam Noodles are an excellent choice.
Hotplate and Claypot
Cahaya Restaurant offers dishes served in hotplate and cooked in a clay pot. The hotplate and clay pot cuisines this restaurant serves consist of noodles, rice with your choice of viand, rice combo, and noodles combo. These dishes are served sizzling hot, making them more flavorful. Cooking dishes in a clay pot is one of the traditional ways of preparing food, and it makes dishes healthy and flavorful as clay pot makes them flavorful and healthy.
Cahaya Restaurant Menu Delivery
Cahaya Restaurant offers delivery service through its partner delivery platforms such as GrabFood, Foodpanda, and Deliveroo so that you can enjoy your favorite South East Asian cuisines in the comfort of your home or office.
Cahaya Restaurant Social Media Pages
Follow them on social media to be part of our culinary journey and let us transport you to a world of authentic flavors and unforgettable dining moments. Their social media pages are a hub of culinary inspiration, where you can discover new flavors, learn about traditional cooking techniques, and get a sneak peek into our delicious creations.
Facebook: https://www.facebook.com/CahayaHalalRestaurant
FAQs
Where is Cahaya Restaurant Singapore located?
The Cahaya Restaurant is located at Far East Plaza (14, Scotts Rd, #05-91/92, Far East Plaza, Singapore 228213.
What type of cuisine does Cahaya Restaurant Singapore serve?
Chinese, Thai, and Singaporean are the types of cuisine served by Cahaya Restaurant Singapore.
What are some signature dishes at Cahaya Restaurant Singapore?
Some of the signature dishes at Cahaya Restaurant Singapore are Fried Sotong You Tiao, Fried Wantons, and Hokkien Mee.
Is Cahaya Restaurant halal certified?
Yes, Cahaya Restaurant is a halal-certified Southeast Asian restaurant in Singapore.
Conclusion
The Cahaya Restaurant menu consists of halal, healthy, flavorsome, and affordable cuisines. The dishes that it offers will take you to different places in Southeast Asia, as each cuisine has an authentic taste. This is a great place to bond with your loved ones, as it offers dishes suited for all ages.