The Chong Qing Grilled Fish menu consists of Chinese cuisines. It serves grilled fish, starters, meats, chicken, salted eggs, seafood, vegetables, rice meals, and desserts. It also offers boutique tea, four-season tea, fruit tea, and other beverages. The signature grilled fish includes your choice of fish, flavor, level of spiciness, and side dish. These dishes are inspired by the vibrant culture of China.
You can find the updated pricing information for the Chong Qing Grilled Fish menu below.
| MENU | PRICE (SGD) |
|---|---|
Signature Grilled Fish |
|
| Choice of Fish | |
| Golden Snapper (Medium) | $42.00 |
| Golden Snapper (XL) | $46.00 |
| Patin Fish | $44.00 |
| Qing Jiang Fish (Small) | $32.00 |
| Sea Bass (Small) | $36.00 |
| Sea Bass (XL) | $43.00 |
| Choice of Flavor | |
| Assam | |
| Fermented Black Bean | |
| Fresh Chillies | |
| Golden Pumpkin | |
| Hot & Sour | |
| Mushroom Herbs | |
| Pickled Cabbage | |
| Spicy Fragrant | |
| Spicy Numbing | |
| Choice of Spiciness | |
| Extreme | |
| Medium | |
| Mild | |
| Non Spicy | |
| Choice of Sides | |
| Bean Sprouts | $3.00 |
| Beancurd Skin | $3.00 |
| Black Fungus | $3.00 |
| Chinese Cabbage | $3.00 |
| Enoki Mushroom | $4.80 |
| Fish Ball with Roe | $5.80 |
| Fried Beancurd Skin | $5.80 |
| Frozen Beancurd | $3.00 |
| Handmade Noodles | $5.80 |
| Instant Noodles | $3.00 |
| Kelp | $3.00 |
| King Oyster Mushroom | $4.80 |
| Lotus Root | $4.80 |
| Luncheon Meat | $4.80 |
| Mushroom Platter (Enoki, Oyster Mushroom, Fresh Mushroom, & White Shimeji) | $11.00 |
| Pork Slices | $5.80 |
| Potato Slices | $3.00 |
| Quial Eggs | $4.80 |
| Special Deep Fried Beancurd Skin (8 pcs) | $7.80 |
| Thick Vermicelli | $3.00 |
Starter |
|
| Black Wood Ear Fungus Salad | $5.80 |
| Century Egg with Chopped Green Chili | $5.80 |
| Cucumber Salad | $6.20 |
| Mouthwatering Chicken | $7.80 |
| Mung Bean Flat Noodle with Sesame Sauce | $6.80 |
| Offal Slices | $12.80 |
| Sliced Pork Belly with Spicy Garlic Sauce | $8.90 |
| Sour & Spicy Bean Jelly Noodle | $5.80 |
La Zi Series |
|
| Spicy Baby River Shrimp | $18.00 |
| Spicy Bullfrog Leg | $18.00 |
| Spicy Chicken Cubes | $22.00 |
| Spicy Pig Intestine | $18.00 |
Lycherr Series |
|
| Sweet and Sour Chicken With Lychee | $15.00 |
| Sweet and Sour Pork With Lychee | $15.00 |
| Sweet and Sour Prawn Ball With Lychee | $17.00 |
| Sweet and Sour Sliced Fish With Lychee | $16.00 |
Meat |
|
| Double-Cooked Spicy Pork Slices | $15.00 |
| Hot-Plate Mutton with Cumin | $16.00 |
Salted Egg Series |
|
| Salted Egg Calamari With Thai Herbs | $16.00 |
| Salted Egg Fish Skin | $14.00 |
Seafood |
|
| Cereal Prawns | $16.00 |
| Fragrant Spicy Stir Fried Lala | $14.00 |
| Fried Eggs with Shrimps | $10.00 |
| Special Stir Fried Lala | $14.00 |
| Stir Fried Garlic Butter Lala | $14.00 |
Vegetables |
|
| Braised Abalone Slice with Brocolli | $13.80 |
| Chinese Spinach with Salted Eggs & Century Eggs | $13.80 |
| French Beans with Minced Pork & Dried Chili | $13.80 |
| Fried Eggs with Tomato | $9.90 |
| Hand Shredded Cabbage | $13.80 |
| Hot & Sour Shredded Potatoes | $10.80 |
| Mixed Vegetables with Popiah Skin | $13.80 |
| Sauteed Vegetables with Black Fungus | $13.80 |
| Stir-Fried Garlic Dou Miao | $10.80 |
| Stir-Fried Snow Peas with Shrimp | $13.80 |
Staples |
|
| Cereal Fried Rice | $8.00 |
| Dumplings | $8.00 |
| Fragrant Rice | $1.00 |
| Fried Rice with Diced Prawns | $10.00 |
| Fried Rice with Shredded Egg | $8.00 |
| Golden Fried Mantou | $5.80 |
| Lijiang Fragrant Spicy Fried Rice with Shredded Pork | $10.00 |
| Salted Egg Mantou | $8.80 |
| Spicy Pork Dumpling in Chilli Vinaigrette | $6.80 |
Boutique Tea |
|
| Blooming Tea | $4.80 |
| Floral Paradise | $7.50 |
| Joy of Jasmine | $7.50 |
| Return of Autumn | $7.50 |
| Roasted Oolong | $7.50 |
Cold Brew Tea |
|
| Floral Season (With Cheese Foam) | $5.80 |
| Floral Season (Without Cheese Foam) | $5.00 |
| Joy of Jasmine Cold Brew (With Cheese Foam) | $5.80 |
| Joy of Jasmine Cold Brew (Without Cheese Foam) | $5.00 |
| Osmanthus Oolong Cold Brew (With Cheese Foam) | $5.80 |
| Osmanthus Oolong Cold Brew (Without Cheese Foam) | $5.00 |
| Paradise Cold Brew (With Cheese Foam) | $5.80 |
| Paradise Cold Brew (Without Cheese Foam) | $5.00 |
Drinks |
|
| Blueberry With Four Season Fruit Tea | $5.80 |
| Lychee With Four Season Fruit Tea | $5.80 |
| Passion Fruit With Four Season Fruit Tea | $5.80 |
| Peach with Fourseason Tea | $5.80 |
| Sour Plum Four Season | $3.80 |
Alcoholic Beverages |
|
| 821 South Sauvignon Blanc (Bottle) | $48.00 |
| 821 South Sauvignon Blanc (Glass) | $6.00 |
| Heineken Beer | $7.00 |
| Heineken Beer Bucket (5 Bottles) | $30.00 |
| Lindeman's Bin 50 Shiraz (Bottle) | $48.00 |
| Lindeman's Bin 50 Shiraz (Glass) | $6.00 |
| Snow Beer | $8.00 |
| Tiger Beer | $9.00 |
| Tsing Tao Beer | $9.00 |
Non-Alcoholic Beverages |
|
| Coke | $3.50 |
| Coke Zero | $3.50 |
| Honey Lemon (Hot/Iced) | $3.80 |
| Japanese Green Tea | $3.00 |
| Lemon Juice | $3.80 |
| Mineral Water | $1.60 |
| Sprite | $3.50 |
Desserts |
|
| Crispy Red Bean Pancake | $6.80 |
| Mango Tango | $5.80 |
| Pumpkin Pancake (4 pcs) | $5.80 |
| Sichuan Beary Beary Ice Jelly | $4.80 |
About Chong Qing Grilled Fish
Chong Qing Grilled Fish is a Chinese restaurant in Singapore founded in 2010. It is one of the brands managed by the 8 Bar Group of Restaurants. This restaurant serves grilled fish dishes with hotpot inspired by Sichuan province. It represents “A Celebration of Cultures” as its Chinese cuisines are authentic and innovative.
Chong Qing Grilled Fish Menu Best Seller
This restaurant is known for its signature grilled fish dishes in different flavors and spiciness. The best sellers of this restaurant consist of signature dishes that encourage its patrons to come back for more.
Patin Fish – It is a highly recommended choice of fish as it is suitable for all ages. It has lesser fish bones and does not contain fish scales. This fish is commonly found in the rivers and lakes of Thailand and Malaysia.
Sea Bass – One of the popular grilled fish choices of its diners because it has little fish bones, a tender texture, and is rich in nutrients such as vitamin B12, omega-3, and protein. It is also a versatile fish, as its flavor and texture go perfectly with other dishes.
Qing Jiang Fish – This fish is commonly found in the Qing Jiang Reservoir Area of Hubei Province. People love it as it has lots of nutritional value, no muddy smell, and delicate meat. It is easy to eat as it is tender and has less bone.
Spicy Chicken Cubes – The generous amounts of peppercorns and dried chili are the first ones that you will notice on this plate. Spicy chicken cubes are not easily noticeable as they are mixed well with other ingredients.
Mouthwatering Chicken – This mouthwatering chicken consists of tender chicken slices garnished with special sauce, sesame seeds, and other ingredients. It is one of the signature dishes of this restaurant that is loved for its satisfying goodness.
Chong Qing Grilled Fish Menu Starters
Boost your appetite and make your meal more exciting with these flavorful starters of Chong Qing Grilled Fish. It includes salad, noodles, chicken, offal slices, pork belly, and century egg.
Sliced Pork Belly with Spicy Garlic Sauce – A slice of vegetable is wrapped in a thinly-sliced pork belly. It is garnished with a special sauce where mashed garlic, spring onions, and chili oil are mixed. This sauce gives an aroma and adds a delicious taste to this appetizer.
Century Egg with Chopped Green Chili – Century Egg is a Chinese dish where an egg is preserved. It has a black color and has a complex, pungent taste. Green pepper, chopped garlic, spring onions, paprika, and vinegar are placed on the center of the plate. Sesame and chili are the oils that make it more flavorful.
Offal Slices – Beef slices and tripe are braised, sliced thinly, and tossed in spicy chili oil. The vibrant color of its sauce shows its level of spiciness. It is garnished with greens, sesame seeds, and other spices to enhance its taste and appearance.
La Zi Series Menu
La Zi Series menu of Chong Qing Grilled Fish consists of chicken cubes, bullfrog leg, pig intestine, and baby river shrimp cooked with dried chili peppers, peppercorns, and special ingredients. These dishes are known for their spicy flavor, as each serving consists of many chopped red chilies.
Spicy Baby River Shrimp – Baby River shrimp has a delicious flavor that complements well with other ingredients. This is an ideal choice for seafood and spicy food lovers as this dish will surely satisfy their cravings.
Spicy Bullfrog Leg – If you are adventurous and want to try a new meal, this dish that consists of bullfrog legs is the best for you. This is a cuisine you should try as it is unique and has a distinctive taste.
Spicy Pig Intestine – Pig Intestine is one of the Chinese cuisines loved for its chewy texture and good taste. The chewiness of pig intestines, the spicy notes of chilies, and the delicious taste of other ingredients are combined perfectly, making each bite gratifying.
Chong Qing Grilled Fish Menu Seafoods
The kinds of seafood Chong Qing Grilled Fish serves consist of prawn, shrimp, and stir-fried lala. These dishes are satisfying as their ingredients’ flavor, texture, and aroma go well perfectly.
Stir Fried Garlic Butter Lala – Lala is a clam with a thin shell and is commonly found in Southeast Asia. These clams are stir-fried with butter, pepper, and other ingredients. This signature seafood dish has a buttery and creamy taste that makes it enticing.
Cereal Prawns – Prawns are cooked expertly and mixed with cereals, peppers, and special ingredients. It is a simple yet delicious seafood dish that is packed with flavors. The milky and buttery taste of prawns and a special spicy kick from chili are combined perfectly.
Fried Eggs with Shrimp – A seafood omelet where fried eggs are cooked with shrimp and garnished with spring onions. It is a perfect on-the-go meal as it is a convenient, filling, and simple meal that can fill you for long hours.
Lychee Series
The lychee series menu of Chong Qing Grilled Fish consists of dishes flavored with delicious lychee. The sweetness, aroma, juiciness, and floral notes of lychee add a distinctive taste to cuisines. It also enhances the flavor and adds a refreshing color to cuisines, making them look appealing. Prawn balls, sliced fish, pork, and chicken are the sweet and sour dishes with lychee that this restaurant offers.
Vegetables
Chong Qing Grilled Fish offers various vegetable dishes. The signature vegetable dishes of this restaurant are French beans with minced pork & dried chili and hand-shredded cabbage. If you want a spicy meal, the hot & sour shredded potatoes dish is an ideal choice. For those who are not into spicy food, stir-fried snow peas with shrimp, braised abalone slices with broccoli, sauteed vegetables with black fungus, and mixed vegetables with popiah skin are some of the non-spicy vegetable dishes it serves.
Chong Qing Grilled Fish Menu Delivery
The hearty Chinese cuisines of Chong Qing Grilled Fish are available on delivery platforms like Grabfood, Foodpanda, and Deliveroo. You can also visit its official delivery website at https://cqgf.eber.co/ to place your order.
Social Media Pages
Looking for a fiery and flavorful dining experience? Look no further than Chong Qing Grilled Fish Singapore! Follow their social media pages to stay connected with them and get a taste of authentic Sichuan cuisine.
Facebook: https://www.facebook.com/cqgf.sg/
Instagram: https://www.instagram.com/cqgf.sg/
TikTok: https://www.tiktok.com/@cqgf.sg
YouTube: https://www.youtube.com/@chongqinggrilledfish
FAQs
What are the popular flavors or spice levels available for grilled fish?
The popular flavors of grilled fish are spicy fragrant and mushroom herbs, and the available spice levels are non-spicy, mild, medium, and extreme.
Can I customize the ingredients in my grilled fish dish?
Yes, you can customize the ingredients in your grilled fish by choosing your preferred flavor and side dishes.
Is Chong Qing Grilled Fish a spicy dish? Can I request less spice?
Chong Qing Grilled Fish has a spicy and non-spicy flavor. If you want a little spice, choose non-spicy or mild flavors.
How is the grilled fish cooked? What are the typical ingredients used?
Your choice of fish is grilled and prepared using more than twenty herbs and spices. Various vegetables are the typical ingredients used in cooking this signature grilled fish.
Is Chong Qing Grilled Fish Halal certified?
Chong Qing Grilled Fish is not a halal-certified Chinese restaurant in Singapore.
Conclusion
The Chong Qing Grilled Fish menu consists of authentic Chinese cuisines with an innovative contemporary twist. These dishes are inspired by the Chong Qing and Sichuan provinces of China. Its signature grilled fish dishes are the items on its menu that you should not miss out on when you visit or order from this restaurant. It gives diners a cultural and gastronomic dining experience.
